Relaxing Friday

This past Friday morning was a little bit cloudy, but very enjoyable. There were no classes in the garden today but there was still a lot to be done. Mack and I both pulled weeds, thinned and mulched the beds during our shift. Some of the radishes that we planted last week began to sprout. I'm very excited to see the students reaction to their growing radishes, I hope they're proud of all their proud of their crops. Next week will also be a great time to review the plant parts using the students radishes. Towards the end of the shift one of the secretaries came out to the garden and harvested some Kohlrabi and mustard greens. It is important to harvest the lettuces before they become bitter. Today was also the first day of the wellness kitchen. I look forward to the Thursday morning meeting to hear about how the wellness kitchen went, and to hear about the future plans of implementing a wellness kitchen program in each school!

Peace and Carrots,

Amy



                                                                     Sprouting radishes

Mack mulching